Our Menu
$65 Per Person | 3 Course
First Kiss
Warm Pistachio Crusted Brie
Fresh Cranberry chutney, Toasted Ciabatta Bread
Pan Seared Scallops
Cauliflower Hash, Apple-Wood Smoked Bacon,
Cashews, Gremolata, Balsamic Reduction
Pork Wings
Bourbon Barbeque Glazed, Celery, Cherry Peppers
Classic Caesar Salad
Crisp Romaine Hearts, Grated Parmesan, Toasted Garlicky Croutons
Seared Tuna *
Asian Slaw, Pineapple Salsa, Ponzu Sauce
Lobster Mac-n-Cheese
Cavatappi Pasta, Mascarpone Cheese, and Truffle Oil
Garden Harvest Salad
Mixed Greens, Red Onion, Edamame, Cucumber, Tomato, Celery, Red Peppers, White Balsamic Vinaigrette
Clam Chowder
Velvety Creamed Broth
Mango-Bango Shrimp
Crispy Fried, Mango-Chile Sauce
Thai Curried Mussels
Coconut milk Broth, French Bread
Crimson Beet Salad
Mixed Greens, Goat Cheese, Pistachios, White Balsamic Vinaigrette
Cherish Life Together
Steak & Shrimp•
Grilled Beef Rib-eye, Mashed Potatoes, Cajun Cream Sauce, Green Beans
Carolina Lump Crab Cakes
Creamed Corn, Chipotle Tartar
Brined Grilled Pork Loin Chop
Grilled Zucchini Plank, Potato Cake, Latin Barbeque Sauce
Shrimp & Scallops Linguine
Spinach, Tomato, Zucchini, Broccoli, Red Pepper Garlic Cream Sauce
Charred Tenderloin of Beef•
Cognac-Mushroom Demi-Glaze, Roasted Potatoes, Asparagus
Crispy Seared Salmon•
Miso Broth, Mushrooms, Carrot, Broccoli, Green Onion
Mahi-Mahi
Guajillo pepper Sauce, Cilantro Risotto, Citrus Cabbage
Cornmeal Crisp Fried Catfish
Green Chile Tartar, Potato Cake, Carolina Coastal Slaw
Happy Endings
Key Lime Pie
Sweetened Whipped Cream
Chocolate- Banana Bread Pudding
Whiskey Sauce
Vanilla Cheesecake
Toasted Graham and Pecans, Cherries Jubilee Sauce
Warm Apple Tart
Caramel Gelato
Cherry Cream Cheese Cup
Graham Crackers, Chantilly Cream
Butterscotch Brule
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**Our Kitchen processes products that contain the following: Milk, Egg, Fish, Shellfish, Tree Nuts, Peanuts, Wheat, & Soybeans**
-Parties of 6 or more are subject to a 20% service charge-
•These items are cooked to order, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness•
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Appetizers
Asparagus Fries
$18.00
With Soy Vinaigrette, Honey Mustard Aioli
Take a Dip
$13.00
Spinach, Artichokes, Tangy Cheeses, Lemon Oil & Pita Chips
North Harbor Club Lobster Chowder
$7.00/+
Maine Cold Water Lobster, Chunky Sweet Potatoes & Vegetables | Bowl $9 | Cup $7
Soup Of The Day
$7.00/+
Bowl $9 | Cup $7
Lobster Mac-n-Cheese Skillet
$26.00
Cavatappi Pasta, Mascarpone Cheese & Truffle Cream
Mango Bango Shrimp
$19.00
Crispy Fried Shrimp in a Mango- Chili sauce
Pan Seared Scallops
$20.00
Over Cauliflower Hash with Smoked Bacon & Cashews, topped with Gremolata & Balsamic Reduction
Fried Pickles
$12.00
Buttermilk dipped and breaded in herbs and spices
with Sriracha and Horseradish Aioli dipping sauces
Chilled Jumbo Cocktail Shrimp
$19.00
Spicy Tomato Chutney & Horseradish Vinaigrette sauces
Warm Pistachio Crusted Brie
$14.00
With House-made Cranberry Chutney & Toasted Ciabatta Bread
Korean Street Tacos
$18.00
Beef Tenderloin Tips Braised in Korean Barbeque, Lime Laced Avocado Slaw & Sriracha Mayo
Pork Wings
$20.00
Bourbon Barbeque Sauce, Celery, Pickled Cheery peppers
Three Dips
$18.00
Pimento Cheese, Hummus, Black-eyed Pea Caviar, Cucumber Chips, Lavash Crackers
Salads
Classic Caesar
$13.00
Crisp Romaine Hearts, Parmesan & Croutons
Garden Harvest Salad
$13.00
Mixed Greens, Red Onion, Cucumber, Tomato, Celery, Red Peppers & Edamame with a White Balsamic Vinaigrette
Greek Salad
$13.00
English Cucumber, Feta, Tomato, Kalamata Olives & Red Onion, Romaine Lettuce, Lemon-Oregano Vinaigrette
Spinach Salad
$13.00
Sliced Mushrooms, Red Peppers, Chopped Egg & Bacon with a Bacon Dressing
A "Wedge Like" Salad
$13.00
Crisp Lettuce, Applewood Smoked Bacon & Tomato with Bleu Ranch Dressing & a Raspberry Balsamic Glaze
Crimson Beet Salad
$13.00
Mixed Greens, Goat Cheese, Pistachios, White Balsamic Vinaigrette
Add a Protein
Chicken Salad ($11), Chicken Breast ($11), Shrimp ($12), Black Bean Burger ($11), Steak ($13), Salmon ($14), Crab Cake ($15), or Ahi Tuna ($16)
Weekday Specials
Monday
$24.00
Shrimp & Grits
Tuesday
$18.00
Tacos of the Day
Wednesday
$20.00
BLTCE with soup of the day
Thursday
$18.00
Chicken Stir Fry, Rice Noodles
Friday
$18.00
Flatbread of the Day
Entrees
Cornmeal Crisp Fried Catfish
$25.00
With Green Chile Tartar Sauce, Potato Cake & Carolina Coastal Style Cole Slaw
Roasted Breast of Chicken
$27.00
Sauteed Spinach, Potato and Chorizo Hash, Rosemary Jus
Pan Seared Salmon*
$28.00
Roasted Root Vegetables, Sauteed Spinach, Red Pepper Vinaigrette
Grilled Mahi Mahi
$28.00
Roasted Potatoes, Mushrooms, Artichokes, Sauteed Spinach, Vierge Sauce
Brined Grilled Pork Loin Chop*
$32.00
With a Potato Cake, Grilled Zucchini & Cajun Cream, topped with a North African Barbeque Sauce
Pan Seared Ahi Tuna*
$35.00
Cucumber Noodles, Edamame, Red Pepper, Onion, Mushrooms, Rice Noodles, Fried Won Ton, Miso-Ginger Sauce
Seared Crab Cakes
$19.00/+
With Creamed Corn & Sauteed Spinach Topped with Chipotle Tartar Sauce | Entree $38 | Appetizer $19
Shrimp & Scallop Linguine Pasta
$40.00
Spinach, Tomato, Zucchini, Broccoli & Red Pepper in a Red Pepper & Garlic Cream Sauce
Grilled, Aged Filet Mignon*
$42.00
With Yukon Gold Potatoes roasted with Bacon and Onions & Roasted Asparagus, topped with a Demi Glaze
Beef & Reef*
$52.00
Grilled Beef Rib-eye with your choice of Crab Cake or Shrimp Scampi with Grilled Zucchini & Creamed Corn
Sandwiches
Build a "Po-Boy"
$18.00
Choose from Shrimp, Catfish, or Tilapia on a Hoagie Roll, Tomato, Slaw, Pickled Onion & Remoulade with Fries
Pressed Turkey & Avocado Sandwich
$15.00
Applewood Smoked Bacon, Cranberry Spread, Sprouts & Havarti Cheese on Whole Grain Bread with Fries
Grown-up Grilled Cheese
$14.00
Sauteed Mushrooms and Onions, Fontina Cheese & House-made "Tomato Jam" on Sour Dough White Bread with Asparagus Fries
Chicken Salad Sandwich
$14.00
Fresh lightly seasoned Chicken, Spring Greens & Tomato on a Croissant Bun with a Caesar salad
Chicken Melt Sandwich
$16.00
Roasted Tomato, Fresh Mozzarella, Mixed Greens, Basil Mayo, Balsamic Glaze, on Sourdough Bread with a Caesar salad
BUILD YOUR OWN SANDWICH:
Choose From
$16.00
Angus Beef Patty*, Chicken Breast, Crab Cake, Tilapia, Black Bean Burger, Mahi, or Salmon* | Served on a Bun with Lettuce, Tomato, Onion & Pickle. | Add additional toppings from the list below. | Served with a choice of Fries, Sweet Potato Fries, or a Side Salad
Cheeses
$2.00
Cheddar, Goat, Bleu, Fontina, Havarti, Pimento, Mozzarella, Feta, Jack
Toppings
Caramelized Onions ($0.75), Smoked Bacon ($2.25), Fried Egg ($1.75), Sauteed Mushrooms ($0.75), Avocado ($2.00), Coastal Slaw ($0.75), Fried Pickles ($1.25), Serrano Peppers ($0.35)
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.
Appetizers
Asparagus Fries
$18.00
With Soy Vinaigrette, Honey Mustard Aioli
Take a Dip
$13.00
Spinach, Artichokes, Tangy Cheeses, Lemon Oil & Pita Chips
North Harbor Club Lobster Chowder
$7.00/+
Maine Cold Water Lobster, Chunky Sweet Potatoes & Vegetables | Bowl $9 | Cup $7
Soup Of The Day
$7.00/+
Bowl $9 | Cup $7
Lobster Mac-n-Cheese Skillet
$26.00
Cavatappi Pasta, Mascarpone Cheese & Truffle Cream
Mango Bango Shrimp
$19.00
Crispy Fried Shrimp in a Mango- Chili sauce
Pan Seared Scallops
$20.00
Over Cauliflower Hash with Smoked Bacon & Cashews, topped with Gremolata & Balsamic Reduction
Fried Pickles
$12.00
Buttermilk dipped and breaded in herbs and spices with Sriracha and Horseradish Aioli dipping sauces
Chilled Jumbo Cocktail Shrimp
$19.00
Spicy Tomato Chutney & Horseradish Vinaigrette sauces
Warm Pistachio Crusted Brie
$14.00
With House-made Cranberry Chutney & Toasted Ciabatta Bread
Pork Wings
$20.00
Bourbon Barbeque Sauce, Celery, Pickled Cherry peppers
Three Dips
$18.00
Pimento Cheese, Hummus, Black-eyed Pea Caviar, Cucumber Chips, Lavash Crackers
Sandwiches
Build a "Po-Boy"
$18.00
Choose from Shrimp, Catfish, or Tilapia on a Hoagie Roll, Tomato, Slaw, Pickled Onion & Remoulade with Fries
Pressed Turkey & Avocado Sandwich
$15.00
Applewood Smoked Bacon, Cranberry Spread, Sprouts & Havarti Cheese on Whole Grain Bread with Fries
Grown-up Grilled Cheese
$14.00
Sauteed Mushrooms and Onions, Fontina Cheese & House-made "Tomato Jam" on Sour Dough White Bread with Asparagus Fries
Chicken Salad Sandwich
$14.00
Fresh lightly seasoned Chicken, Spring Greens & Tomato on a Croissant Bun with a Caesar salad
Chicken Melt Sandwich
$16.00
Roasted Tomato, Fresh Mozzarella, Mixed Greens, Basil Mayo, Balsamic Glaze, on Sourdough Bread with a Caesar salad
BUILD YOUR OWN SANDWICH:
Choose From
$16.00
Angus Beef Patty*, Chicken Breast, Crab Cake, Tilapia, Black Bean Burger, Mahi, or Salmon* | Served on a Bun with Lettuce, Tomato, Onion & Pickle. | Add additional toppings from the list below. | Served with a choice of Fries, Sweet Potato Fries, or a Side Salad
Cheeses
$2.00
Cheddar, Goat, Bleu, Fontina, Havarti, Pimento, Mozzarella, Feta, Jack
Toppings
Caramelized Onions ($0.75), Smoked Bacon ($2.25), Fried Egg ($1.75), Sauteed Mushrooms ($0.75), Avocado ($2.00), Coastal Slaw ($0.75), Fried Pickles ($1.25), Serrano Peppers ($0.35), Arugula ($0.75)
Salads
Classic Caesar
$13.00
Crisp Romaine Hearts, Parmesan & Croutons
Garden Harvest Salad
$13.00
Mixed Greens, Red Onion, Cucumber, Tomato, Celery, Red Peppers & Edamame with a White Balsamic Vinaigrette
Greek Salad
$13.00
English Cucumber, Feta, Tomato, Kalamata Olives & Red Onion, Romaine Lettuce, Lemon-Oregano Vinaigrette
Spinach Salad
$13.00
Sliced Mushrooms, Red Peppers, Chopped Egg & Bacon with a Bacon Dressing
A "Wedge Like" Salad
$13.00
Crisp Lettuce, Applewood Smoked Bacon & Tomato with Bleu Ranch Dressing & a Raspberry Balsamic Glaze
Crimson Beet Salad
$13.00
Mixed Greens, Goat Cheese, Pistachios, White Balsamic Vinaigrette
Add a Protein
Chicken Salad ($11), Chicken Breast ($11), Shrimp ($12), Black Bean Burger ($11), Steak ($13), Salmon ($14), Crab Cake ($15), or Ahi Tuna ($16)
Brunch Entrees
Croissant French Toast
$15.00
Topped with Vanilla & Cardamom Infused Blueberries, served with Applewood Smoked Bacon
Cajun Shrimp & Grits
$24.00
Sauteed White Shrimp, Andouille Sausage & Peppers
in a Cajun Cream Sauce
Eggs Benedict*
$18.00
Poached Eggs, Tomato, Spinach & Canadian Bacon on English Muffins topped with Hollandaise served with Breakfast Potatoes
Greek Frittata
$17.00
Spinach, Tomato, Onion, Zuchini, Feta Cheese, Biscuit
The Dock*
$18.00
2 Eggs any Style, 2 Bacon Strips, 2 Sausage Links, French Toast & Breakfast Potatoes
Steak & Eggs*
$26.00
Grilled Rib-eye Steak, Three Large Eggs, Breakfast Potatoes and a Fresh Baked Biscuit
Crabby Poached Eggs*
$24.00
Two Crab Cakes topped with Poached Eggs, Chipotle Hollandaise, & Crisp Tortilla Strips with Breakfast Potatoes
Cornmeal Crisp Fried Catfish
$25.00
With Green Chile Tartar Sauce, Potato Cake & Carolina Coastal Style Cole Slaw
BLTCE on Croissant
$20.00
Bacon, Lettuce, Tomato, Cheddar, Two Fried Eggs, Basil Mayo, Breakfast Potatoes
Build Your Own Omelet
$14.00
Three egg omelet with Cheddar cheese. Add additional items from the list below. Served with Breakfast Potatoes & a Fresh Baked Biscuit
Add In's
Smoked Bacon ($2.25), Ham ($2.25), Sausage ($2.25), Sauteed Onions ($0.75), Sauteed Mushrooms ($0.75), Avocado ($2.00), Bell Pepper ($0.75), Spinach ($0.75), Tomato ($0.75), Mashed Potatoes ($1.00)