Brunch Package IV


Entrée Choice


Arugula Burger

Arugula, Crumbled Bleu Cheese, Caramelized Onions

served with Fries


Slow Roasted Turkey & Avocado Panini

Pecan Smoked Bacon, Radish Sprouts

Creamy Havarti on Cranberry Nut Bread

Served with Potato Salad


Crab Cake Salad

Seasonal Greens, English Cucumber, Kalamata Olives

Slow Roasted Plum Tomatoes, Creamy Feta, Fried Chickpeas and Crisp Pita

Tzatziki Dressing


Grown Up Grilled Cheese

Gooey Fontina Cheese, Caramelized Onions, and Wild Mushrooms

“Home-Made” Tomato Jam on the side

served with Potato Salad



Dessert Choices


Newyork Style Cheesecake

Aromatic Cardamom Spoked Blueberries

served with Almond Tuile


Seasonal Brioche Bread Pudding

Praline Puddle

Served with Gelato